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Identifying transit deserts in major Texas cities where the supplies missed the demands

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  • Abstract:
    Coined by the author, the concept “transit desert” is developed from the now common concept of a “food desert,” which is an area where there is limited or no access to fresh food (Clark et al. 2002; Jiao et al. 2012; Whelan et al. 2002; Wrigley 1993; Wrigley et al. 2002). The food desert concept has received a lot of attention and influenced planning policies and practices. By applying the same idea to transit systems within urban areas, geographic areas can be identified where there is a lack of transit service. This involves identifying the transit dependent populations as a measure of transit demand, calculating the transit supply, and then subtracting the supply from the demand to measure the gap (Jiao & Dillivan 2013). In detail, transit dependent populations are those who might require transit service to get around more than other people. The transit supply is measured by aggregating a number of criteria that contribute to better transit access and measured within a designated geographic area. Transit deserts are defined as areas where the transit demand is significantly greater than the supply.
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    This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/) Journal of Transport and Land Use. Volume 10, Issue 1, 2017, Pages 529-540
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    urn:sha-512:fe00a3b96205e5dc86ee641a085a9a520638cb9daaafb22015e2dfb1a110410081c5486749a57d25a3e1a1463ddaf488cb4fe0780b49ffb732126cab0cce76f2
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